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Aperitif/Liqueur

Sloe Gin Fizz

Sloe Gin Fizz cocktail served in a Small fizz glass

Sloe gin's fruity depth, given the classic Fizz treatment.

Every recipe on Sipped Right is tested at home before it's published — not just written.

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Origin

Sloe gin (a British sloe-berry liqueur, not true gin) fizzes date to the late 1800s British drinking tradition, following the generic Fizz template — no single credited inventor.

Flavour Profile

Good for someone who wants fruit sweetness rather than gin's botanicals. Not for someone who wants a dry, herbal gin drink.

Glass & Garnish

Small fizz glass, no ice.

Garnish for the Sloe Gin Fizz

Ingredients

  • Sloe gin2 oz
  • Fresh lemon juice0.75 oz
  • Simple syrup0.75 oz
  • Soda water~2 oz, to top
Ingredients laid out for the Sloe Gin Fizz

Method

  1. Shake sloe gin, lemon, syrup with ice 12–15 seconds.
  2. Strain into a fizz glass, no ice.
  3. Top with soda water.
Stirring the Sloe Gin Fizz

Notes

Serve immediately for best foam. Pairs well with light desserts.

Tools Used

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